$10/lb | Sold out! Check back in 2026!
Our Katahdin lambs are raised on pasture, and supplemented with local grains. We butcher once a year (in November) but take reservations up to six months in advance.
$15/pint | Feb-August (approximately)
We tap our own trees and boil down the syrup on our property. Each season's syrup becomes available in February (weather permitting) and we sell it as long as supplies last.
2025 was a bumper year! We still have plenty in stock!
$5/dozen | chicken
$7/dozen | duck
We have a mixed flock of Delaware and leghorn chickens, and a flock of Khaki Campbell ducks.
Duck eggs have a different type of protein than chicken eggs and can often be eaten by those who have sensitivities to chicken eggs.
$5/bundle | average of 12 pieces per bundle, pre-tied for easy pickup
$120/face cord | 42 cubit feet, fills a 5-foot pickup bed
Most of our wood is black locust, with some box elder and maple mixed in. All seasoned at least six months.
Black Raspberry Jam | Sold out! Check back in 2026!
Peach Jam | Sweet or spicy - $6/jar
We have seasonal jam available throughout the summer. Black raspberry jam is the first to arrive in mid-June. Sign up for our newsletter to learn what is currently for sale.
$40/pint | Sold out! Check back in 2026!
$20/half-pint | Sold out! Check back in 2026!
Black walnut syrup is not as sweet as maple syrup, with almost molasses-like notes. This delicious product cannot be found in grocery stores.